veganmomo
Part poodle, part schnauzer, full time baby PR manager at Wakamama
Vegan cuisine is all about playing with colours and texture, and how you redefine them, change them into something better than meat, because vegetables aren't just a substitute for meat, they are full of vibrant colours more
Artisanal pickles
Japanese cucumber, beetroot daikon, lotus root, baek kimchi
Reservations only.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore #vegansofig #veganfoodshare #veganomakase more
A vegan and gluten free ramen.
Black garlic ramen.
100% buckwheat noodles, black garlic broth, sharkfin melon, homemade "Char Siew", sake marinated edamame, nori
Noodles were cooked in the broth to thicken it naturally more
Vegan chirashi donburi.
Otoro, chutoro, okay, caviar, ikura, sharkfin.
Served with 12months aged lemon vinegar and sushi rice
Reservations only.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore more
An unconventional curry, inspired by the sweet Japanese curry.
Kiwi curry. Sweet, with a slight tangy flavour, with mild spiciness using Nepalese masala mix.
Served with pink oyster mushrooms, shark fin melon, torched more
Japanese Wagashi Mooncake.
Available in mango or durian flavour.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore #vegansofig #veganfoodshare #veganomakase #wakamama #veganfinedining #vegetarianfinedining more
#locallysourced, #womenowned, #zerowaste
Newest menu from Wakamama!
Consist of ume Ochazuke, Japanese pumpkin curry rice, cold tossed 100% buckwheat soba!
Ume Ochazuke.
Soup made from homemade dashi, home pickled ume, figs, dates, carrots, daikon.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore #vegansofig #veganfoodshare #veganomakase more
Japanese pumpkin rice, served with nori, charred baby corns, miso baked eggplant, edamame and home pickled daikon
Reservations only.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore #vegansofig more
Iced tossed 100% buckwheat soba, served with tamari, baek kimchi, spinach, edamame, seaweed and sesame seeds
Reservations only.
Wakamama.com
#vegan #vegansashimi #vegansushi #vegansg #veganfood #vegansingapore #vegansofig more