Swiss Farmers Loaf do Brotzeit — Avaliação do onehungryvegan (26 de ago. de 2025)

Made with traditional Swiss wheat flour .. this was good .. I’m not normally a fan of #ryebread but this is good … just thaw.. pop in the oven .. and enjoy .. or just thaw and toast …we baked this one ..simple ingredients..
#veganbread wrapper is #recyclable

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