these are my favorite rice cakes ever 🤞🤞
they’re so versatile! i can use them to scoop, to top, as a jam vehicle, with fruit, by themselves… the lists goes on! probably one of my favorite little snacks 🥰
the rice cakes hold up pretty well and stay crunchy but if left open for too long they become stale (as most things do..) and i find that the rice cakes themselves get soggy if they’re left with toppings (this also makes sense).
they’re crunchy, not super crumbly, and very slightly salty. i really enjoy these more than most of the other ones i’ve had, including the thicker ones, and will keep purchasing as long as tj’s doesn’t discontinue them 😅
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