#chilli sin carne ordered at « Le botaniste », a plant based restaurant here in Brussels. Dishes are expensive but generous and creative, you can also make your own bowl! This one had brown rice, 3 beans, quinoa, chili sin carne, sour cream, turmeric onions and some added meatballs ♥️
3 comentários
It looks amazing!!🤤
Did you know there are also restaurants of Le Botaniste in Ghent and New-York 😃
This looks so good!