Review of ヴィーガンこぼんしゃん at Vegan Bistro Jangara by jessskh

This restaurant is located in Harajuku on the second floor of the building, it was opened by a famous ramen chain called Kyushu Jangara Ramen which specialises in tonkotsu ramen. It’s not super big but it has enough seating for a few groups. The menu mostly offers ramen, one burger dish and one curry dish for mains and two pages of starters that are Japanese style or western style. I would have loved to try some of their starters but only got a main on this visit. This dish is a veganised version of their popular “Bonshan ramen”, which is tonkotsu ramen with fried garlic oil - my absolute favourite ramen flavour even before I was vegan. It was so delicious, it came topped with seaweed, mushrooms, purple cabbage and vegan chashu! The noodles were perfect and I was very satisfied at the end. I would definitely come back and try the other dishes. It was priced at ¥1,180.

#veganjapan #japan #tokyo