Drunken Masak Lemak Fettuccine no The Hungry Tapir — Avaliação do m1tch9i (23 de jan. de 2023)

Even though I’m not a big fan of #fusion, i knew I had to try this curious #pasta dish! Seeing there’s quite a bit of wine in certain pasta cooking, a #drunkennoodles of this calibre just had to be amazing! 😝

This place was kinda fancy so i wasn’t surprised to find they cooked the #fettuccine to #aldente 😗 The sauce wasn’t too wet but a little sticky in a #creamy way 😋 Thus, adhering very pleasantly to the #noodle 👏 You could certainly taste the alcohol that’s been gently cooked off. While there was a decent amount of saltiness, the dish was overall a little sweeter. Most dominantly, the grand waft of #lemongrass is what would fill your mouth with flavour 🤪

RM 25 for a spectacularly #unique #asianfusion #veganpasta actually ain’t bad for KL!! 😛

I will recommend this restaurant to no end!! 😝 I can’t wait to go back!!