Tahine is a popular Middle Eastern spread made from sesame paste. It has a rich and nutty taste that can add depth of flavor to a variety of dishes. To make tahine, garlic, lemon, pepper, chickpea, and water are combined to create a smooth and creamy spread. It can be used as a spread for sandwiches or as a sauce for main courses. Some people enjoy it with vegetables or as a dip for chips. Overall, tahine is a versatile and flavorful spread that can enhance many different types of food.
