Piglets pork rinds salt and vinegar do PigOut — Avaliação do heidid (4 de jun. de 2022)

Never liked pork rinds. Always thought it was disgusting to eat fried skin. But these are awesome. They aren't like a chip. They are light and crisp. I've tried all the flavors and they are yummy 😋 No cholesterol!! No trans fat!!

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