Vegetarian Fried Rice no Din Tai Fung — Avaliação do Nura Wong (9 de abr. de 2022)

Grateful that there is a carb dish to fill my stomach, but this dish was alright. A little bit under-seasoned, but still has a pleasant wok-hei char to it. The rice was the short starchy variety, so I am surprised that it didnt come out wet and sticky. Instead, it was perfectly fried.

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