Balsamic Beancurd no Real Food — Avaliação do Jashvini (30 de set. de 2020)

Interesting way to cook tofu - I usually just coat it in soy sauce and chuck them in the oven 😅 not for those who aren’t too big of a fan of a cold vinegar taste!

Join me in the 30 day October challenge and show everyone why #veganisnotscary comment below if you’re taking part too!