Smoked Hot Tofu With Cashews no Qi - House of Sichuan — Avaliação do hwm (26 de set. de 2020)

The number of chillies and the aroma that comes with it is the first thing that you notice. And it gets better from there.

Lovely crunch welcomes you, with flavours coming after that. And then the chilli shows up. Fantastic. Pair with a couple of cashews and the spicy leaves makes it even better. Must try.