Vegan South Pacific (Vegan Maki) no Blue Sushi Sake Grill — Avaliação do quadantics (9 de ago. de 2020)

Ingredients: BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce.
**The taste was all right but it may have tasted better if I would have used the sweet soy sauce that it came with. Whoops 😁**

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