Camarones al Ajillo no Equelecua Cuban Cafe — Avaliação do Kezia Jauron (13 de dez. de 2018)

“Shrimp” sautéed with onion and bell peppers in “garlic citrus Mojo sauce,” served over yellow rice plus tostones (flattened fried plantains). This is what I call comfort food and Equelecuá is the only Cuban Vegan place in the U.S., so it’s the only place you can get it. Now go get it. #animalplace

1 comentário


老温
老温

wow the shrimp looks so realistic! the dish looks so yummy too

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