I have an addiction to Avocado Toast, and I tend to review all the avo toasts wherever I have one. This is now my new favourite. Fine print is serious about their Avo Toast as they have it in 3 ways, and even one which is called half and half if you can’t decide. I am not going to disclose the others yet as I tend to try and review them all. Today’s choice is classic, creamy avocado with lemon, basil and sea salt, on a perfectly toasted sourdough toast, drizzled with olive oil and top with fresh greens. Paired with seriously the best coffee in Hong Kong, makes it a perfect breakfast. Instead of sourdough, you can choose bagel. For coffee they serve soy, almond and oat milk for non dairy eaters. By the way, they open at 6am. Perfect for early riser like me.
Avocado Toast Classic - Lemon, Basil, Sea Salt
