I think this is my favorite plant milk because of the pea protein. Not to be too obsessed with protein but sometimes I don’t meet my goal. It’s also gluten and soy free for people that need to avoid those things. I love that they’re a #bcorp
100% dairy-free, vegan, nut-, lactose- and gluten-free. Best of all, it’s packed with nutrition. Each serving has 8g of protein, 50% more calcium than 2% dairy milk1, more vitamin D and contains only 1/2 the sugar of 2% dairy milk.
Free from garlic, onion, nuts, seeds, wheat and soy.
water, pea protein blend (water, pea protein), cane sugar, sunflower oil, contains less than 1% of vitamin a palmitate, vitamin d2, vitamin b12, tricalcium phosphate, dipotassium phosphate, sunflower lecithin, natural flavor, sea salt, guar gum e gellan gum
I think this is my favorite plant milk because of the pea protein. Not to be too obsessed with protein but sometimes I don’t meet my goal. It’s also gluten and soy free for people that need to avoid those things. I love that they’re a #bcorp
Great vegan milk with a decent amount of protein per serving. Tastes good in smoothies. #nongmoprojectverified #soyfree #glutenfree
Me gustó mucho su aporte proteico, tiene un sabor muy neutro y me tocó buen precio en HEB 😄
I love Ripple plant based milk because of its nutrition profile. Ripple has one of the most excellent sources of calcium, B12, and vitamin D of any vegan milks I've tried. There is also some iron, vitamin A, and potassium as well as 8 grams of protein. The consistency is creamy sort of like soy milk, but Ripple is made from pea protein and is also nut free. I put Ripple in my coffee, over cereal and feel comfortable using it in various recipes.
This has a sweet, slightly nutty taste with a creamy but slightly chalky texture. I don't enjoy it for drinking plain but I like it for smoothies because it has a good amount of protein.