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Cinnamon is a spice obtained from the inner bark of trees from the genus Cinnamomum
and is used in both sweet and savoury dishes. It contains large amounts of polyphenol antioxidants. Enjoy sprinkled on toasted dairy-free raisin bread.
and is used in both sweet and savoury dishes. It contains large amounts of polyphenol antioxidants. Enjoy sprinkled on toasted dairy-free raisin bread.