Dry-cured salami

de Verdino

4,06 (53)
  • Dry-cured salami é vegano? Sim! Dry-cured salami é certificado como vegano pela comunidade abillionVEGANO
  • Ícone de Impacto de CarbonoGuardado 76%

Our dry-cured salami is a popular Italian delicacy that is made with high-quality ingredients and traditional techniques. It has a rich, smoky flavor and a tender, yet firm texture that makes it a great addition to charcuterie boards or pizzas. Many customers enjoy its distinct taste and appreciate its versatility in various dishes. Some reviews mention that it's a bit salty, but overall, it's a satisfying and delicious treat.

Avaliações da comunidade vegana da abillion





This is the incredibly realistic #salami featured on this amazing board we made in #Brussels. I sent a picture to some friends and they asked me if it was #vegan. As if I would ever share anything not #plantbased 😆 But it makes me so happy to surprise people all the time: being #vegan is really not that hard when so many mind-blowing substitutes exist out there. Smoky and soft (not chewy at all like the original cruel version), it paired so wonderfully with all these cheeses. Wow





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