Aquafaba Egg Alternative

de OGGS

4,10 (24)
  • Aquafaba Egg Alternative é vegano? Sim! Aquafaba Egg Alternative é certificado como vegano pela comunidade abillionVEGANO
  • Ícone de Impacto de CarbonoGuardado 56%

Aquafaba, the water from chickpeas, is now being used as a plant-based egg alternative. This versatile ingredient can be used in cooking and baking, making it easy to substitute an egg for an OGG in your favorite recipes. With a lower environmental impact than eggs, Oggs is a sustainable choice for those who care about the planet. Use it to make fluffy meringues, light and airy pancakes, creamy mayonnaise, and more. Say goodbye to the hassle of using up chickpeas and enjoy the convenience of Oggs in your kitchen. Try it today and see the difference it can make in your cooking.

Avaliações da comunidade vegana da abillion



#Oggs #eggs #replacer We've tried cracked and now oggs. We decided to make savory cakes with roasted onions herbs and chilli. Product Information Oggs is made aquafaba which is the water from chickpeas And it's plant-based egg alternative for cooking and baking. Just swap an egg for an OGG for beautiful Yorkshire puddings, pancakes, meringues, make your own mayonnaise, flans, Onion bajies, and a whole lot more With a working 72% less CO2e than eggs that's a good enough reason to make the change.. #eggs #noeggs #eggreplacer #vegan #cooking #baking #kichen #veganmenu #veggies #vegan #plantbased #cakes #sweets #dessert #savory #pancakes







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