'Mutton' Rendang

My non vegan friend loved this dish and that made me very happy. Mushroom stalks kinda mock meat with uber flavourful rendang gravy. Yums.

This was my boyfriends fav. The flavours are all there but its not super strong that it may put off some ppl that aren’t used to peranakan food. Its a must have!

This is the best rendang I’ve had since becoming vegan, the rendang sauce tastes very authentic and the “mutton” chunks are extremely soft!

This vegan "Mutton" rendang has the real rich fragrant rendang the way true traditional peranakan cooking is done. I think The Peranakan really takes a lot of pride in their food. I love that this is true to tradition. It would be perfect if non mock meat like monkey head mushrooms are used. #rendang #veganmutton #peranakan

Soft steamed bun topped with a spicy stew of potatoes and various types of mock meat.