
Slow Bakes
Oasia Hotel, Singapore
so simple and so delicious. i added their vegan cheese which is made of ground nuts with nutritional yeast
this might just be my new favorite pizza dough in singapore! i was also looking forward to trying their mushroom pizza, but it turned out the mushrooms are fried in non-vegan butter and the béchamel sauce isn’t vegan either as stated on the menu (they have since taken the (V)egan sign off their menu). anyways the marinara was awesome and i will be back!