Gulai Fish

No arty farty presentation? 🤔 Slabs of #veganfish and deepfried #eggplant drenched in #indonesian curry (very #coconutmilk forward). Clearly a sharing platter.. the tum tum died after inhaling most of what's #soy up there. It turned out to be a rather jelak affair; I likey #curry savoury, this was pretty much a #dessert item 🤔 #sweettooth #alliumfree

Generous serving of fried textured soy protein 'fish' in a pool of thick and aromatic non-spicy Indonesian-style curry cooked with coconut milk. 🐟🌴🥥🇮🇩 Served alongside tender eggplant and long beans. 🍆 Surprisingly my non-veg companions liked this even though I was worried that they wouldn't be a fan of the mock 'fish'! Maybe they were just being nice and polite to me HAHAHA 🌝 (Allium-free, $18.90) #sgvegan #alliumfree #indonesian #indonesianfood #wholefoodplantbased #wfpb #womenowned #minorityowned #veganisnotscary 👻

Warung Ijo has vacated their beach road location and moved to Macpherson. Though the venue has changed the standard of food hasn’t. This vegan fish curry tasted so good. The santan was super lemak and the soy fish had a lovely texture. #hailsantan #indonesian #curry #vegancurry #coconutmilk

I finally got to try this dish. Thr’s so many dishes here tht i’ve been wanting to try for so long but im always dining here alone. So this time i came with friends and we all got to try all the dishes on our list! This is so good!! The gravy is creamy but not too much,spicy at a just nice level,a really well balanced taste. The beancurd skin as the ‘fish’ is perfectly cooked,even to the ‘flakiness’ of the fish meat so the whole #mockfish taste is quite a winner! Comes with sm brinjal n long beans. We managed to try all the dishes we been wanting to try. Ths is one of my top 3!

Very very flakey #vegan “fish” that brings out the flavour of this dish to perfection! A little spicy with a thick curry-like sauce. I can’t get enough of the gravy and it goes just so perfectly with lemak rice 🍚 Warung Ijo never disappoints! #veganfish