Glinda’s Pink Potion

Starbucks has been really nailing it with their non-dairy cold foams. I’m not just impressed with all the different options they’ve come up with this year, but also with the flavor and texture. I could really taste the strawberry in this, It was so thick and creamy, yet light enough to float on the top. This dragon fruit drink is a vibrant pink, but after stirring the cold foam, it turns into, a beautiful, soft pastel pink, and it changes the drink from a refreshing juice into a yummy creamy drink. I love the bits of the freeze tried dragon fruit, too. It’s like bits of crunchy candy. This drink was such a neat experience and a tasty one too. Not only is #veganisnotscary, but is sometimes so much fun! This is my first drink that I got after Starbucks announced that there will no longer be an up charge for plant milk beginning November 7 in the U.S.! They had recently announced that they’re going to do away with the special discounts, and I didn’t think that I’d be back to Starbucks anytime soon because I usually only go when they offer a great discount, but now, I’ll gladly be a regular customer again, to support this great cause. Plant milks should not be more expensive, especially since the resources needed to make it are so much less than dairy. #starbucks #wicked #veganwitches #prettyinpink #pink #coldfoam #dragonfruit #strawberry #freezedried