
What can I say? I loved it! I never had banana blossoms before, loved the taste and the texture. The chips were chunky, crispy on the outside and soft on the inside. They came with a tasty tartare sauce. The place is lovely, the staff very friendly and the food delicious. I definitely recommend it if you happen to be in Manchester
#vacaloura #santuariovacaloura #uncorazonparavacaloura This was amazing! The "fish" is made out of banana blossom, which has a very realistic texture. The portion was quite generous and all the flavours worked really well together🌱
Crunchy banana blossom 'fish' covered in seaweed and deep fried with proper homemade chunky chips and some of the best tartare sauce I've ever had (and I've had a lot!) Can't wait to get back and sample the cheeseboard
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