This is a really good pizza.Not just one of d better ones around type,but really
a good good pizza.Tomato based; broccolini, spinach, i keep picking out basil tooo,and portobello sliced nicely sized.
Most importantly, the dough n crust are those authentic types and it just melts in yr mouth but the harder crust at d edges really hold it up together.
A bit pricey, but really good.
And this place prides itself with their organic wines n pizzas, and yes it didn't disappoint.
