Curry udon

The curry is the typical Japanese type which is thick and viscous, and I personally find it on the slightly spicy side. My favourite part of this dish would be the “cutlets”, taste really good to me! :)

Curry: Thick and flavourful Katsu: Seriously delicious and tender doesn’t taste like meat Quantity: Good for a brunch and it is super filling at least i couldn’t eat anything after that Mains here are great value and quantity for money.

This is great value for money! Huge bowl of noodles for $12 and the katsu was seriously delicious, who needs to pay for overpriced new substitutes? 🥴