
Olsen Bakehouse has recently moved to a beautiful shophouse along Joo Chiat Road! They are known for their all-natural and less sugar bakes. There were two vegan options for their sliced cakes when I visited - Banana Hazelnut and Chocolate Fudge. This banana hazelnut cake was moist, light and delicious. Sweetness level was perfect! The hazelnut spread reminded me of Nutella. Would order again!
$7! VERY GOOD and so moist. loved it heated up:D the hazelnut spread added such a nice chocolatey and Nutella-y touch. banana cake was also very moist! love it
received this as a gift and it was so good🥺 heated this up in the microwave for 45s and it was so warm and comforting!!!! the banana taste was very strong which I loved hehe. not too sweet! it’s kind of like a banana bread but fluffier!!!:D really moist!! I like the structural integrity of this cake bc it doesn’t crumble apart like most vegan cakes do so hehe. only wondering why there’s a thick and more dense layer at the bottom but o wells! STILL REALLY GOOD thankful that they offer a vegan option and a really good one too hehe #veganuary
The hazelnut crumbs and homemade hazelnut spread (aka vegan Nutella) on top add a really nice twist to this classic banana cake! Just look at that sweet sticky glaze✨Reasonably priced at $6.50, and upsized compared to other cake slices so they’re perfect for sharing but I wouldn’t if I were you 😎 58 #daystreak
A vegan cake from their cake collection, the taste of the banana cake was not spectacular but the vegan Nutella was very nice. Presentation was lovely. Came with a candle upon request and a cute knife. #chocoholic
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