This was a nicely presented dish, very complete and packed with flavour. Described as a traditional Bangkok favourite stir fry of garlic, chillies and basil leaves with minced plant soy and aubergine.
Absolutely delicious. The server recommended this off the menu as an authentic Thai dish. Spicy and went so well with the jasmine rice that came as part of the dish.
This honestly tasted like a spicy rich ragout! It's got charred aubergine, veggies and vegan mince. It's marked as very spicey but you can ask the chef to lower down the spice level based on your taste buds
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