A wonderful hearty breakfast or brunch vegan salad with kale, sweet potato avocado, portobello mushrooms,
mashed chickpeas and topped with almonds and pomegranates
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/petx4ga65brrggmxm9yw/1611149350.jpg/w=288)
mashed chickpeas and topped with almonds and pomegranates
so filling, delicious and flavorful.