I don't know what the Hokkiens in southern Malaysia grew up eating, seriously. Come up north, we'll show you 😏 This is not what I call #hokkienmee, even if in its own right it's not that terrible. Thick black sauce with fat #noodles (which I don't like, they're bland 🥱) At least this was stuffed with loads of ingredients - #cabbage, #fakemeat pretending to be balls of #lard, #fakemeat pretending to be #meatballs, #tofu puffs, #yuba, thin #fucuk. You see, this has loads of potential 🥺