卤肉饭 Taiwanese Braised Rice

I love #luroufan, don't you? 😛 Usually they braise the #mincedmeat in an earthy, #sweettooth friendly concoction of spices. I take it to ridiculous extents by tripling the dosage of cinnamon, but I won't blame anyone for keeping things more mainstream 😅 This one was still really flavourful and worked beautifully well with the #whiterice. Appreciated the random crispy #beancurdskin that they placed on the side! 😋