Most helpful reviews
I love this sauerkraut from Trader Joe’s. The addition of the Persian pickles is great.
I love adding this to veggie burgers with mustard. So good! I also like to add a few teaspoons to my salads along with olives, artichokes, and pickled jalapeños.
We used this tasty sauerkraut to top our beet Reuben sandwiches. The sauerkraut has just
the right amount of tang, without being too vinegary. I also really like that addition of the little Persian cucumber slices throughout, which add a little something to the sauerkraut.
The only ingredients are cabbage, Persian cucumbers, garlic and salt.
#fermentedfoods #sauerkraut #reubensandwich #beets
This was ok, I prefer sauerkraut without pickled cucumbers, it just didn’t taste right. A
bit pricy. Also disappointing that the container was plastic.
i’m trying to include more fermented foods everyday, and trader joe’s just making it easier
🙌
this sauerkraut has a nice twist to it with pickled persian cucumbers. you could throw some on top of a big nourish bowl, pupusas, taquitos, tacos, some avocado toast, anything u want!! i like the convenience but once i restock on vinegar i’ll start making my own 🌝🌼🌻💐
