This week we are celebrating ๐ฅณ our big festival Holi ๐ฅณ๐
I saw this
in store and got an idea for making yummy khir ( เคเฅเคฐ - Indian famous festivals sweet dish ) I was hosting my (LordHanuman puja & Holi festival ) couple of Vegan friends and many more . ๐๐ฅณ we missed you @ Vikas my son .
We had wonderful Holi Colors playing in Singapore ๐ธ๐ฌ too with you last time I visited .
Holi is a big color throwing festival for Indian culture . . Itโs a welcome of spring with New year begins as Hindu celander . ๐๐๐๐ฅณ
I have tried making this before with regular Almod milk but didnโt like the flavor or didnโt find as tasty as I have been eating from child hood with dairy milk ๐
Wow with this milky making Khir
came out so so tasty that everyone wanted to try . . It become a true offering to my God ๐๐๐ฅณ we call it Prasad ๐
I would highly recommend if you want to make Indian creamy sweet dessert . ๐
It was 6:99 $
It was worth making a dessert ๐จ for 8 people .
Usually we spend 7-8 $ per person for sweet dish ๐ as cake slice ๐ฐ๐ฎor ice cream ๐จ .
It is very simple recipe
Boil milk 1/2 gallon in 4 quart pan on medium heat let it simmer to thicken for 15 mins .
Add 1/3 cup rinse rice
Let it cook on simmer heat until rice cooked and break down . Keep stairing between cooking
Add 1/2 cup sugar ( white or brown ) as per your taste more or less
Let it boil another 5-7 mins done !!
Add saffron threads , chopped almonds and pistachios. .. Traditionally making a sweet dish we add same amount of sugar as rice but for my taste I like less sugar . Cutting the calories too ๐
you can serve hot or chilled . Love ๐ enjoy ๐
