Fagioli cannellini

• VEGAN

Fagioli cannellini, also known as white kidney beans, are a type of legume that can be used in a variety of dishes. They have a creamy texture and a mild, nutty flavor that some people find appealing. These beans are a good source of protein, fiber, and several vitamins and minerals, making them a healthy addition to your meals. Whether you prefer to eat them as a side dish or add them to your favorite pasta dish, fagioli cannellini are a versatile and tasty option.

Reviews by abillion’s vegan community

sputnjk3 weeks ago

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buoni, abbastanza saporiti ma vanno sciacquati perché contengono acido ascorbico che non so cosa è ma non sembra buono

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amaterasu173 years ago

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Molto molto buoni. Ottimi col riso. Trovati al supermercato md

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269vegan2693 years ago

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Buoni si trovano al supermercato MD, sono leggeri e con il sugo vengono molto buoni

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frab3 years ago

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Molto buoni per fare un hummus come alternativa ai ceci

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peronaveg3 years ago

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Buonissimi questi fagioli e super convenienti presi al discount

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