A fully vegan vietnamese 🇻🇳 restaurant with so many interesting options! I went with this coconut milk and lemongrass soup with glass noodles, fried tofu and veggies. It was a bit spicy but you can ask for it not to be if you don’t like it. Super rich and flavourful. On the top they put these rice crackers with black sesame seeds which were amazing. The only problem is eating the noodles with plastic chopsticks is a bit difficult it took me so long😂. I wish i could go back and try everything.

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