Tofu affumicato is a smoked tofu made from high-quality, non-GMO soybeans. It has a rich, savory taste that comes from the smoking process, which gives it a unique flavor that can enhance any dish. With 13g of protein per 100g, it's a great source of protein for vegetarians and vegans. Some reviews mention its versatility and how it can be used in a variety of dishes, such as vegan carbonara and spicy amatriciana. Overall, tofu affumicato is a delicious and nutritious option for those looking to add some smoky flavor to their meals.
