JOMNO - Modern Khmer Cuisine
Wat Damnak Siem Reap, Krong Siem Reap 17525, Cambodia
This was an interesting take on a lok lak. The meatballs were really nice, I loved the texture and they were very umami in flavour. The sauce was kind of like a sweet and sour sauce, and there wasn’t any of that lime and pepper flavour that is so distinctive of a lok lak, which was just weird. A little lacking again in salt and in flavour. The rice was nice, but unseasoned. And I’m never down for steamed and unseasoned veggies. Come on guys, you can do so much more with broccoli! 12 USD
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