Our crema cacao y avellana is a vegan and gluten-free chocolate spread made with soy-based ingredients. It has a creamy and rich texture that is perfect for spreading on toast or using as a dessert topping. The flavor is a blend of chocolate and hazelnut that is sure to satisfy your taste buds. Some customers have left positive reviews, stating that it is a delicious and healthy option for those who follow a vegan lifestyle.
