Banh trang rice paper is a thin, translucent sheet of rice paper that is commonly used in Southeast Asian cuisine. It is versatile and can be used to make spring rolls, summer rolls, or fried rolls. The delicate texture and non-sticky nature of the rice paper make it easy to work with, and it creates a delightful experience with every bite. Whether you are a seasoned chef or a beginner in the kitchen, banh trang rice paper is a great ingredient to have on hand for your next meal.
