Very good taste. It has been a nice surprise to find this traditional swedish cake in its vegan version. It's creamy inside. No need to bake it, it just need to be defrosted for 20 minutes. I had it with wip cream😋🍫🥧
#vegantraditionalfood
#vegancake
#rifugiomiletta
#helprifugiomiletta
#santuariocapraliberatutti
#veganisnotscary
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