This has to be the freshest #kimchi I’ve ever had 🤩 ..which is probably why I didn’t enjoy it as much as the rest. I absolutely love #sour flavours & have absolutely had a #kimchiaddict phase during the pandemic 🙈 So it’s surprising that this one product that everyone’s raving on, I find myself dunking on 😅 They do give you the option to ferment it further for a more tangy zang on top of the #spicy, but we were a little too keen to open this 🤭 It worked out perfectly in an #armystew so graciously prepared by @m1tch9i but on its own, I think I’d keep it just a tad longer to age 😉 ps. all their ingredients are sourced directly from #southkorea, so it’s your call on the sustainability front how you feel about that 🇰🇷 I don’t know how much my housemate got it for but their website advertises a jar at S$13.80 - a hefty ask! https://jin-kimchi.com/collections/complete-collection/products/jin-geongang-kimchi 🛒
7件のコメント
@m1tch9i your dish looks so delicious 🤤!! Hope you left me some, but doubt there’s any left 🤣! I am a true #kimchilover!!
