Review of Fried Tofu Kimbab at Maru JaYeonSik Kimbap by skootykoots
Ouh this was such a delightful dish.
The fried tofu was actually the beancurd skin types so its light and not as heavy as tau kwa. The proportion of the ingredient was just n of a right balance.
The home made sauce that comes with it was so good too.
I would have this again soon.
And i still can’t believe i finished up all the 3 dishes by myself.
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