Orecchiette al Grano Arso is a limited edition pasta originating from the region of Puglia in Italy. It is made with a special blend of wheat that has been toasted and ground to create a more intense flavor. The pasta has a distinctive toasted-bitter-caramel taste that is perfect for pairing with sweet or spicy dressings. The unique shape of the pasta, which resembles small ears, adds a fun and interesting texture to the dish. Overall, this pasta is a unique culinary adventure that is worth trying.
