Siggis is my favorite of the plant based yogurts I’ve had so far. It’s creamy and not too sweet, with a yogurt-y tang to it. The raspberry and other flavors I’ve had have all been consistently good. It’s got a decent serving of protein too. I have tried dozens of plant based yogurts and this is the only one I’ve liked enough to keep buying. When I ate dairy yogurt was a staple, so I’m really grateful for this, even if it’s just an occasional treat. Apparently I only have strawberry right now, but the raspberry is delicious too.
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