HerbivoreMitoboru MakiHazel | 沈雪玟のレビュー(2019年9月23日)

This was really interesting! Meatball was a really convincing texture. Very western take on the sauce. Apart from your usual mock prawn, cucumber and avocado in the maki, the sides are partially fried but not too oily. Really nice treat. Great for sharing.

2件のコメント


老温
老温

LOL the name so cute mitoboru

Bachjess
Bachjess

This looks fab. Will try it soon

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