Ishara1,297 レビューThis cappuccino looks amazing with the huge layer of froth. Too bad it tasted really bad. And don't get me started on the fact that it costs €6 with a €0.70 upcharge for oat milk.cappuccino with oat milk
Ishara1,297 レビューThis savoury crepe is made of buckwheat and filled with eggplant, zucchini, red onions and topped with sweet pepper cream and roasted sunflower seeds. It looks delicious especially with that colourful sauce, but it tasted very bland. They serve it with a side salad that contained one type of lettuce with an odd tasting dressing. The only thing I enjoyed about this restaurant is the lovely location near the Pantheon and Luxembourg gardens.Galettes Sarrasin Vegan
chiccamary331 レビューConsiderando la scarsità della scelta vegan a Parigi direi che mi ritengo abbastanza soddisfattaGalettes Sarrasin Vegan
giorgia99109 レビューPurtroppo non ricordo il nome esatto del piatto.. il personale molto gentile e disponibile a modificare i piatti se necessario Materie prime ottime Unica pecca un po' bruciacchiata ma mi pare di aver capito che in questo locale usano fare le crepes in questo modo, anche con impasto non vegano #santuariocapraliberatutti #rifugiomilettaCrepes
terrymirra965 レビューCrêpes con crema di peperoni, zucchine e melanzane. Davvero super deliziosa!!Galettes Sarrasin Vegan
C.755 レビューAverage hot chocolate made with soy milk. They also have a vegan galette (similar to crêpe) but they don't offer any vegan dessert.Chocolat chaud
Virginia Sofia Campanella165 レビューThe crepes alone was very good. I appreciated the effort of having a vegan fish on the menu but the veggie mixture wasn’t an amazing choice, a bit tasteless.Galettes Sarrasin Vegan
