carolinecapaccia108 レビューDelicious traditional Brazilian dessert. Made with coconut and out cookies, coconut cream and red berries jam on top.Pavê de Beijinho
carolinecapaccia108 レビューAnother delishions traditional Brazilian dish in a vegan version. The moqueca is served with rice (with coconut ) and farofa (cooked with palm oil) . It is a must try dish if you ever visit Brazil.Moqueca de Banana and Hearts of Palm
carolinecapaccia108 レビューFeijoada is a tradicional Brazilian dish ( blank beans stew with meat). It normally comes with rice, couve (type of Brazilian kale sliced very thin) and Farofa (cassava flour). It is the best Brazilian dish.Feijoada vegana
carolinecapaccia108 レビューNice guacamole. In a restaurant with so many interesting dishes I wouldn’t order it, but the Brazilian avocados they are so good and massive.Entrada Guacamole
carolinecapaccia108 レビューSalpicão salad. Traditional Brazilian dish. This vegan version has chickpea, smoked tofu, apple, carrot, corn , cashew mayo and crispy roots on top. Very testy and I could eat this everyday.Salpicão
carolinecapaccia108 レビューLittle Vegan/vegetarian Bistro in Botafogo in Rio de Janeiro. Very interesting Brazilian dishes in vegan versions. The tapioca base was very good and crispy. The banana tartar is very close to a guacamole, but with banana. It was a very unique combination. Very well balance in flavors. 100% recommend.Tartar de Banana
liafields451 レビューEsperava mais sabor do peixinho da horta. O molhinho era muito bom.Peixinho da Horta com Molho de Páprica e Limão
liafields451 レビューMuito saboroso o cozido, com toque de curry. Acompanha um chapati delicioso.Cozido Indiano de Grão de Bico
liafields451 レビューPrato muito gostoso e super bem servido. O babaganush de beterraba é delicioso.Falafel Com Babaganoush De Beterraba E Arroz Integral E Lentilha
Fernanda Tortima152 レビューGostosa a feijoada. O restaurante é bem bonito e tem muita variedade. O falafel da entrada estava fantástico!Feijoada vegana
kareneduardas67 レビューRisoto sensacional, sabor inigualável, não é vegano, mas eles adaptam sem problema algum.Risoto de abóbora
