lofiamri14 レビューone of my favorite things about this restaurant is that meat is a topping for noodles. so you can just have plain good ol' chinese noodles without extra (or any) meat on it!Noodle with Onion Soy Sauce
Muni30 レビューQuite some veg options on the menu for a quick meal. The appetisers like cold seaweed and cold spicy cucumber were quite good. The pumpkin porridge is vegan. We had vegetarian dumplings I forgot to ask whether there’s egg in there. I also ordered “ma la” noodles(spicy in a Szechuan way with a little tingle of peppercorns) and “sour spicy” noodles (a little more sour than mala and w/o the peppercorn but more broth)Pumpkin porridge
