CLOSED - Privé CHIJMES

永久に閉店

30 Victoria St, #01-33, Singapore 187996

Since it was established in 2007, The Privé Group has grown to become one of the leading players in Singapore’s ever-changing food and beverage scene. Backed by a team of talented individuals and guided by a corporate philosophy of “Go The Extra SMILE”, the Group has established itself as a purveyor of unique lifestyle concepts, encompassing both restaurants and nightlife, which offer customers unforgettable experiences. From a single concept at Marina at Keppel Bay, The Privé Group now counts multiple brands under its growing portfolio, including Privé at Marina at Keppel Bay, i12Katong, Singapore Botanic Gardens, Asian Civilisations Museum (ACM), CHIJMES, Wheelock, Paragon, 313 Somerset, Jewel Changi Airport, Tiong Bahru, Robertson Quay & Katong; Privé Grill at The University Club, Empress at ACM as well as casual seafood-centric restaurant, Bayswater Kitchen at Marina at Keppel Bay.

4.22 (156)
$$
非常に親切
Western Burger Bistro

最近のレビュー

fulfilling
fulfilling786 レビュー

#fulfillinggreateats at Prive 🤩 Awesome burger! 🍔 My 2nd time having this! I thought I would never have it again as it was a monthly special. Thanks to @abillion app, I saw it was being reviewed & came to know that it has been added into the menu. I am over the moon!! 🌕 I was planning to visit the Robinston Quay or Asian Civilization Museum Prive as these are both part of abillion #vegandiningclub . Only to realize that this awesome burger graces the menu of certain branches, sadly, these branches are not part of #vegandiningclub . I am back to Prive Chijmes again. This burger looks the same as the first time! When I taste the vegan chicken patty, I was a little disappointed. ☹️ It is so much drier. I fell in love with this burger was because of the extremely moist chicken patty. I could see the liquid within the deep fried crust. That was the best! Yet, it is an awesome 🍔 burger. The otak is superbly thick & moist & delicious 😋 balanced very well with thick slices of fresh tomato 🍅 & cucumber 🥒 & lettuce. The vegan eggs is a present surprise as I wasn’t expecting it. The texture was pillowy soft but there wasn’t much taste. A little salt & white pepper might help to lift the vegan eggs. The layering of ingredients is great with vegan mayo within. When I squeeze the burger to take a bite, the burst of flavours & texture is perfect. I asked for vegan mayo dip, different from the orange mayo within the burger, & it doesn’t complement the fries as well as chilli sauce. Then, I see the big generous serving of Nasi Lemak chilli. Surprisingly, it is very mildly spiced. Too mild for local taste bud when I love chilli padi. There must be a purpose for this huge serving. I found a new way to eat the 🍟 fries. I dip my fries into it & created a new dipping sauce for my fries 🍟 🤣 Then I see the big slices of cucumbers 🥒 & think think think. 💭 let me spread the chilli paste (which isn’t really chilli, think of avocado 🥑 spread) & spread it generously on the cucumber 🥒 slices & topped with peanuts 🥜 & fried Ikan Bili. Tada! 🎉 Asian Nasi Lemak version of Western cracker with cheese spread. Price at $20++ ($23.98 after 10% service charge & 9%tax) is a well deserved treat 😃 #veganisnotscary when we have restaurants like Prive serving delicious vegan burgers 🍔 with local twist like Nasi Lemak Burger!


Nasi Lemak Burger

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