CHAITEA

Name: CHAITEA
Rating: 4

16 Collyer Quay, #02-08 Income @ Raffles, Singapore 049318

4.00 （6）

親切

Indian

道順

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最近のレビュー

Low Lai Chow1,743 レビュー

Ordered chickpeas and did a second take when the staff asked if I wanted the black ones or the white ones. (The black ones looked like fat groundnuts.) Solution: I got both and inadvertently made an yinyang build-your-own-bowl of chickpeas ☯️ for some chana overdose. Now, I was less a fan of these black chana than the white chana - these were more hard and dry, and didn't feel quite as nourishing.

Pan-fried Black Chickpeas

Low Lai Chow1,743 レビュー

Love the simplicity of these chickpeas - lightly spiced with mustard seeds, cumin seeds, curry leaves and coriander, it's my go-to when I pop into this casual eatery in Collyer Quay, just above Raffles Place MRT. Nourishing and satisfying! #indianfood

Pan-fried White Chickpeas

Low Lai Chow1,743 レビュー

Consider this essence of cardamom. It is every bit of deliciousness as you can imagine, without sinking your teeth into it! I was today years old when I realised that spiced water isn't actually on the menu, but you can order it. Other possibilities include turmeric and cinnamon. And ginger, of course. #overjoyed 🙃

Cardamom Water

Low Lai Chow1,743 レビュー

First time trying this South Indian breakfast! Made with semolina, lentils, spices (mm mustard seeds), chilli, curry leaves and vegetables such as tomatoes and onions, this upma was a pleasant change from the usual fried suspects like samosas and vadais. The peanut chutney - creamy and tangy - was also pretty intriguing.

Upma with Peanut Chutney

Low Lai Chow1,743 レビュー

Used to be my CBD haunt for straight-up ginger water back in the days when it was located at Clifford Centre and dubbed The Real One Teh Tarik. It's now at CIMB Plaza, level 2 across the link bridge towards Clifford Pier. Still a good cup of ginger water, though the lack of manpower is quite glaring in its overuse of disposables even for dining in.