Vegan Goat-Style Cashew Cheese (Original)

Great flavor. We had it on pizza, and it was great. It's also spreadable and could go on bagels, crackers, etc.

A slightly tart, super spreadable “goat” cheese. I used it to make a variety of toasts—the more toppings, the better! With tomatoes was nice. With peaches was even better. And to finish, a drizzle of balsamic reduction and crack of pepper. It feels like a guilt-free #vegancheese 🧀 as it’s not loaded with oils, but is for the most part just nuts!

Fantastic product!! Taste is amazing, use it on toasted bread, in salad and other dishes. #vegan #delicious #vegancheese

Was making a Greek-inspired meal and was happy to use this as a feta like cheese. Although aFollow Your Heart feta is a great dupe, it’s a bit TOO close to the real thing! It is a bit too sour for me to enjoy, so I opted for this version, as I am likely to happily finish it. It is super creamy, and has some tang. I think for my purpose I’ll add some additional seasoning to cut the tang, but folks who like more of a tangy cheese may enjoy this more on it own. Simple ingredients! #treeline #vegancheese #vegangoatcheese

My parents’ friend made this gorgeous salad 🥗for us and bought this special #vegancheese 🧀for ours! Soooooo kind and thoughtful! It’s a #goatcheese 🐐made from #cashew. It’s very creamy so a perfect compliment in this arugula, 🍐pear, 🍎apple, and pomegranate salad. It’s yummy on its own as well on crackers or bread. Loving trying all the US 🇺🇸foods here! 💵? 📅December 2024 🥕Yuka: 🟢Good 66/100